Do you know this concept?
Farm to Table is a kind of consumer ecosystem in which the chain is shortened in order for the consumer to be closer to the producer. This concept is not new, as you can imagine. Its based on seasonal foods and collaboration with small producers.
In this sense, Manah brings chef Manuela Meissner (@estilodevidaalcalino) will weekly present a menu with 5 vegetarian and organic meals, with delivery in Lisbon, Cascais and Sintra. More than just eating, you will eat with quality and sustainability. We need to eat better and understand that eating is also an act of self-care and self-love. 🌱
Farm to Table is a kind of consumer ecosystem in which the chain is shortened in order for the consumer to be closer to the producer. This concept is not new, as you can imagine. Its based on seasonal foods and collaboration with small producers.
In this sense, Manah brings chef Manuela Meissner (@estilodevidaalcalino) will weekly present a menu with 5 vegetarian and organic meals, with delivery in Lisbon, Cascais and Sintra. More than just eating, you will eat with quality and sustainability. We need to eat better and understand that eating is also an act of self-care and self-love. 🌱
